Sweet. I made two pots. One pot was made into Laba rice. The other pot was made into Laba porridge.
I want to make Babao rice recently. I read a lot of recipes. At last, I summed up a simple one. I think it's very good after I finish it. I'll share it with you. Because I wrote this recipe for the first time. I don't have many photos. I forget ... ...
The father's dish that I miss. It was a famous palace dish in the Qing Dynasty. Now it's also a traditional dish with Shanghai characteristics. It's not only delicious, but also has a good moral - Wugufengdeng and hongfuqitian.
It's a must-have dish for Chinese New Year. There are eight or nine dishes in it. The kinds of dishes can vary according to your preferences.
Every new year's Eve dinner table will never be without this dessert. The soft, waxy and sweet rice with eight treasures is mixed with all kinds of dried nuts. It symbolizes the round and sweet honey. It's the 28th of the lunar month today. Hurr... ...
Babao rice made by my father is the most delicious, with crystal clear grains, so it's called Babao rice with pearls . But now my father is old. He didn't make it to eat. I have to learn how to make it.
Babao rice is sweet. It's also the legendary reunion rice. It's a good idea for Chinese New Year.
Healthy coarse food that can supplement the nutrition and leisure needed by human body
My own hybrid rice is full of materials and rich in nutrition. I love you so much.
Spring is coming again. Everything is reviving. Nature is always generous to those who love him. All kinds of wild vegetables in the field are trying to break free from the shackles of winter to welcome the brilliant spring light. You can also t... ...
When I saw the Babao spicy bun on the road, I always swallowed my saliva unconsciously. My husband bought a lot of Guokui. I think it's better to have a Babao spicy bun by myself. OK.